HomeRecipesBaked Brie Bites
Baked Brie Bites
Baked Brie Bites
20 min
18 servings
$0.55/serving

Meet your new favourite, stress-free, holiday appetizer! These baked brie bites have got you covered. Make your own tangy cranberry sauce, divide it into some mini tart shells, add a slice of creamy brie, and bake until melty. It's a no-fuss party food that'll have everyone talking.  


Ingredients

Toppings (optional): maple syrup 

Preparation
  1. Preheat oven to 375° F. Place tart shells on Sheet Pan. Bake 10–12 min or until golden.  
  2. Meanwhile, add cranberries, water, and seasoning to a small saucepan over medium heat. Bring to a boil. Reduce heat; simmer, stirring often and gently squishing cranberries, until mixture reaches a jam-like consistency, about 5 min.  
  3. Divide cranberry sauce evenly between each baked tart shell.  
  4. Slice brie into 18 equal pieces and place on top of cranberry sauce in the tart shells.  
  5. Bake 6–7 min or until brie is soft and just starting to melt.  
  6. Serve warm or at room temperature. Drizzle with maple syrup, if desired.  
Nutritional Information

Per serving: Calories 90, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 5 mg, Sodium 135 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 2 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
NEW
Maple Balsamic Chicken Seasoning (Pack of 3)Maple Balsamic Chicken Seasoning (Pack of 3)
Maple Balsamic Chicken Seasoning
(Pack of 3)
1 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
HomeRecipesBaked Brie Bites
Baked Brie Bites
Recipe description
Baked Brie Bites
Share it!

Ingredients

Toppings (optional): maple syrup 

20 min
18 servings
$0.55/serving
Preparation
  1. Preheat oven to 375° F. Place tart shells on Sheet Pan. Bake 10–12 min or until golden.  
  2. Meanwhile, add cranberries, water, and seasoning to a small saucepan over medium heat. Bring to a boil. Reduce heat; simmer, stirring often and gently squishing cranberries, until mixture reaches a jam-like consistency, about 5 min.  
  3. Divide cranberry sauce evenly between each baked tart shell.  
  4. Slice brie into 18 equal pieces and place on top of cranberry sauce in the tart shells.  
  5. Bake 6–7 min or until brie is soft and just starting to melt.  
  6. Serve warm or at room temperature. Drizzle with maple syrup, if desired.  
What you'll need
NEW
Maple Balsamic Chicken Seasoning (Pack of 3)Maple Balsamic Chicken Seasoning (Pack of 3)
Maple Balsamic Chicken Seasoning
(Pack of 3)
1 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Nutritional Information

Per serving: Calories 90, Fat 5 g (Saturated 2 g, Trans 0 g), Cholesterol 5 mg, Sodium 135 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 2 g), Protein 2 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →