HomeRecipesBBQ Steamer Fish Tacos
BBQ Steamer Fish Tacos
BBQ Steamer Fish Tacos
15 min
4 servings
$2.23/serving

Ingredients

Topping suggestions (optional): Fresh cilantro sprigs, sliced avocado, sliced radish

Preparation
  1. In small bowl, stir together Guacamole Dip Mix, vinegar, and water. Let stand 5 min.
  2. Meanwhile, thinly slice bell peppers and onion. Place in Multipurpose Steamer. Top with fish fillets.
  3. Stir BBQ Chicken & Rib Rub into ketchup with lemon juice. Spoon over veggies and fish, stirring to coat. Cover; microwave on high 3 min.
  4. Meanwhile, stir oil into Sauce.
  5. Remove fish from microwave; let stand, covered, 1 min.
  6. Break fish into small chunks with fork; divide fish and veggies in warm tortillas. Top with spinach and other toppings as desired; drizzle with sauce.
Tips

Tilapia is a feel-good fish! Its mild taste is perfect for mixing with robust flavours. It's an environmentally conscious choice, too—the Monterey Bay Aquarium’s Seafood Watch program rates tilapia as a responsibly fished or farmed choice, especially when it’s sourced from Canada or the US.

Perfectly Balance Your Plate

Serve with 1 cup veggies and 2 tbsp prepared dip.

Nutritional Information

Per serving: Calories 320, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 55 mg, Sodium 600 mg, Carbohydrate 38 g (Fiber 5 g, Sugars 10 g), Protein 27 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
264 Reviews
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
279 Reviews
$8.99
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
14 Reviews
HomeRecipesBBQ Steamer Fish Tacos
BBQ Steamer Fish Tacos
BBQ Steamer Fish Tacos
Share it!

Ingredients

Topping suggestions (optional): Fresh cilantro sprigs, sliced avocado, sliced radish

15 min
4 servings
$2.23/serving
Preparation
  1. In small bowl, stir together Guacamole Dip Mix, vinegar, and water. Let stand 5 min.
  2. Meanwhile, thinly slice bell peppers and onion. Place in Multipurpose Steamer. Top with fish fillets.
  3. Stir BBQ Chicken & Rib Rub into ketchup with lemon juice. Spoon over veggies and fish, stirring to coat. Cover; microwave on high 3 min.
  4. Meanwhile, stir oil into Sauce.
  5. Remove fish from microwave; let stand, covered, 1 min.
  6. Break fish into small chunks with fork; divide fish and veggies in warm tortillas. Top with spinach and other toppings as desired; drizzle with sauce.
What you'll need
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
264 Reviews
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
279 Reviews
$8.99
Buffalo SeasoningBuffalo Seasoning
Buffalo Seasoning
14 Reviews
Tips

Tilapia is a feel-good fish! Its mild taste is perfect for mixing with robust flavours. It's an environmentally conscious choice, too—the Monterey Bay Aquarium’s Seafood Watch program rates tilapia as a responsibly fished or farmed choice, especially when it’s sourced from Canada or the US.

Perfectly Balance Your Plate

Serve with 1 cup veggies and 2 tbsp prepared dip.

Nutritional Information

Per serving: Calories 320, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 55 mg, Sodium 600 mg, Carbohydrate 38 g (Fiber 5 g, Sugars 10 g), Protein 27 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →